Berbere | Ethiopian Chili Pepper Blend
Brundo Spice Company Berbere, Ethiopian Chili Pepper Blend, 2oz
Berbere | Ethiopian Chili Pepper Blend
Brundo Spice Company Berbere, Ethiopian Chili Pepper Blend, Raw Product
Misser Wot made with Brundo Spice Company Berbere Spice
Begue Wot made with Brundo Spice Company Berbere Spice
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  • Load image into Gallery viewer, Brundo Spice Company Berbere, Ethiopian Chili Pepper Blend, 2oz
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  • Load image into Gallery viewer, Misser Wot made with Brundo Spice Company Berbere Spice
  • Load image into Gallery viewer, Begue Wot made with Brundo Spice Company Berbere Spice

Berbere | Ethiopian Chili Pepper Blend

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በርበሬ

There’s milk and coffee. Sugar and tea. PB and J. And then there’s Berbere and Ethiopian cuisine.

The culinary importance of this distinctive blend cannot be understated. Its peppery and mildly sweet tones capture the heart and soul of Ethiopian cooking culture.

This tangy mixture is a universal seasoning for most sauces, meats, vegetables, and legumes. It also serves as a milder alternative to its spicer “cousin,” Mitmita.

Fun Fact: Here at Brundo, we process our own Berbere in Modjo, Ethiopia using time-tested traditional spice blending methods.

Suggested uses: All Wot dishes (Begue, Sega, Doro, Minchet, Misser), Shrimp or Sega Tibs, Berbere Chocolate Pudding, Berbere and Ginger Cookies, Fuul, Ethiopian-Style Avocado Toast, sprinkle on roasted vegetables, eggs & avocado, etc. 

Ingredients: Ethiopian Chili Peppers, garlic, ginger, honey, Bessobela (Sacred Basil), Korerima (Black Cardamom), Abish (Fenugreek), Tena Adam (Rue), Tikur Azmud (Black Cumin, Nigella Seed), Kundo Berbere (Black Pepper), salt

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