Brundo’s Finishing Spice Mix is a special handcrafted recipe handed down from generation to generation. It is a finishing culinary tradition to sprinkle in at the final stage of stew preparation and it ignites taste buds and gives off an appetizing aroma.
Ingredients: Kundo Berbere (Black Pepper), Korerima (Black Cardamom), Abish (Fenugreek), Shai Kimem (cinnamon, cloves, cardamom)
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