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Cynthia Rahman is an undergraduate at UC Berkeley, studying Development in Africa. From a very yo...
Cynthia Rahman is an undergraduate at UC Berkeley, studying Development in Africa. From a very y...
We’ve been on a real bread-related-recipes streak - why not keep it rolling? Loosely inspired by ...
A flavorful Ethiopian shrimp sauté with berbere, peppers, and korerima. Quick, aromatic, and perfectly spiced — ready in under 30 minutes.
INGREDIENTS 1 lb of shrimp, peeled and cleaned 1 cup onion, julienne cut1 cup red bell pepper, j...