Vegan
Zafar's Ethiopian spiced pumpkin soup (D'ba zigni)
Zafar is a home taught chef whose passion for cooking began with his travels around the world. He...
Vegan Berbere Chocolate Pudding
Brundo's Berbere and rich chocolate must be a match made in heaven - at least we think so. This v...
Vegan Mitmita Aioli
INGREDIENTS 1/4 cup Vegan mayonnaise (Trader Joe's has a new exquisite vegan mayo) 2-3 tsp M...
Traditional or Vegan Kitfo (Ethiopian-style Bee...
Kitfo is a delightfully rich, steak tartare-like dish steeped in tradition and also melty Kibbeh!...
Authentic Ethiopian Shiro (Shuro) Recipe | Easy...
A rich and velvety Ethiopian Shiro made with spiced chickpea flour, garlic, and aromatics. This comforting, protein-packed dish is a staple of Ethiopian cuisine and perfect served alongside tibs or...
Authentic Ethiopian Shiro (Shuro) Recipe | Easy...
For those of you familiar with Ethiopian food and Shiro, welcome! You know why you’re here, so g...
A rich and velvety Ethiopian Shiro made with spiced chickpea flour, garlic, and aromatics. This comforting, protein-packed dish is a staple of Ethiopian cuisine and perfect served alongside tibs or...
Kik Alicha (Mild Turmeric Yellow Lentils)
INGREDIENTS 1 yellow onion, minced 2-3 tablespoons garlic, minced 2 tablespoons ginger, minced...
Gomen (Collard Greens)
A classic Ethiopian collard greens dish sautéed with onions, garlic, and warming spices like korerima and tikur azmud. Simple, flavorful, and a perfect plant-based side.
Gomen (Collard Greens)
INGREDIENTS 2 lbs collard greens chopped2 yellow onions, minced1/4 cup oil2 roma or beefsteak tom...
A classic Ethiopian collard greens dish sautéed with onions, garlic, and warming spices like korerima and tikur azmud. Simple, flavorful, and a perfect plant-based side.