Dinner
Roasted Cauliflower with Shiro
Shiro is a popular Ethiopian and Eritrean fan favorite. I remember asking for multiple servings as a kid, and still remains my favorite comfort food. I have gotten pretty creative...
Roasted Cauliflower with Shiro
Shiro is a popular Ethiopian and Eritrean fan favorite. I remember asking for multiple servings a...
Shiro is a popular Ethiopian and Eritrean fan favorite. I remember asking for multiple servings as a kid, and still remains my favorite comfort food. I have gotten pretty creative...
Kitfo, Ethiopian Beef Tartare
Kitfo, Ethiopian Beef Tartare, is a deliciously spiced and savory delicacy, and one of my favorite dishes. This is a dish that is enjoyed primarily for celebrations - at the...
Kitfo, Ethiopian Beef Tartare
Kitfo, Ethiopian Beef Tartare, is a deliciously spiced and savory delicacy, and one of my favorit...
Kitfo, Ethiopian Beef Tartare, is a deliciously spiced and savory delicacy, and one of my favorite dishes. This is a dish that is enjoyed primarily for celebrations - at the...
Cynthia's Mitmita Fried Oyster Mushroom Sandwich
Cynthia Rahman is an undergraduate at UC Berkeley, studying Development in Africa. From a very yo...
Cynthia's Ethiopian-Style Fish Tacos
Cynthia Rahman is an undergraduate at UC Berkeley, studying Development in Africa. From a very y...
Doro Wot Pizza
While it may seem like there are a lot of moving parts to this recipe, it's quite simple! The lo...
Shrimp Tibs (Sautéed Shrimp in Ethiopian Spices)
A flavorful Ethiopian shrimp sauté with berbere, peppers, and korerima. Quick, aromatic, and perfectly spiced — ready in under 30 minutes.
Shrimp Tibs (Sautéed Shrimp in Ethiopian Spices)
INGREDIENTS 1 lb of shrimp, peeled and cleaned 1 cup onion, julienne cut1 cup red bell pepper, j...
A flavorful Ethiopian shrimp sauté with berbere, peppers, and korerima. Quick, aromatic, and perfectly spiced — ready in under 30 minutes.
Traditional or Vegan Kitfo (Ethiopian-style Bee...
Kitfo is a delightfully rich, steak tartare-like dish steeped in tradition and also melty Kibbeh!...
Doro Wot (Chicken Stew with Egg)
Doro Wot (also known as doro wat) is Ethiopia’s most iconic dish—a deeply spiced chicken stew slow-simmered with Berbere, Niter Kibbeh, and caramelized onions, traditionally served with eggs. This is...
Doro Wot (Chicken Stew with Egg)
Doro Wot is Ethiopia’s most iconic dish—a deeply spiced chicken stew slow-simmered with Berbere, ...
Doro Wot (also known as doro wat) is Ethiopia’s most iconic dish—a deeply spiced chicken stew slow-simmered with Berbere, Niter Kibbeh, and caramelized onions, traditionally served with eggs. This is...
Misser Wot (Spicy Berbere Red Lentils)
A rich and flavorful Ethiopian red lentil stew made with berbere, garlic, and warming spices. This authentic Misir Wot is a comforting, plant-based dish that’s simple to make and packed...
Misser Wot (Spicy Berbere Red Lentils)
INGREDIENTS 2 red onions, minced2-3 tablespoons garlic, minced1/2 cup neutral oil, such as veget...
A rich and flavorful Ethiopian red lentil stew made with berbere, garlic, and warming spices. This authentic Misir Wot is a comforting, plant-based dish that’s simple to make and packed...
Gomen (Collard Greens)
A classic Ethiopian collard greens dish sautéed with onions, garlic, and warming spices like korerima and tikur azmud. Simple, flavorful, and a perfect plant-based side.
Gomen (Collard Greens)
INGREDIENTS 2 lbs collard greens chopped2 yellow onions, minced1/4 cup oil2 roma or beefsteak tom...
A classic Ethiopian collard greens dish sautéed with onions, garlic, and warming spices like korerima and tikur azmud. Simple, flavorful, and a perfect plant-based side.