Recipes

Kuti Ice Cream

In recent years, we’ve loved seeing the emergence of tea flavored ice creams: matcha, earl grey, ...

Ethiopian-style Tomato Compote, with goat cheese or burrata

Ethiopian Tomato Dip (& soft cheese over toast)

We’ve been on a real bread-related-recipes streak - why not keep it rolling? Loosely inspired by ...

Pasta with Red sauce & Brundo Spice Company Bessobela (Ethiopian Sacred Basil)

Pinwheel Pasta with Marinara sauce & Bessobela ...

INGREDIENTS 1 pound dry pinwheel pasta, or other short pasta, such as penne 2 tablespoons olive oil 1 small yellow onion, finely chopped 3 cloves garlic, minced Pinch of red...

Pinwheel Pasta with Marinara sauce & Bessobela ...

INGREDIENTS 1 pound dry pinwheel pasta, or other short pasta, such as penne 2 tablespoons olive...

INGREDIENTS 1 pound dry pinwheel pasta, or other short pasta, such as penne 2 tablespoons olive oil 1 small yellow onion, finely chopped 3 cloves garlic, minced Pinch of red...

Plate with Niter Kibbeh and Berbere Scrambled Eggs, Telba on toast, and greens

Simple Scrambled Eggs with Berbere (or Mitmita)

INGREDIENTS For a 3-egg scramble: 1 tablespoon Traditional Niter Kibbeh 3 large eggs 1 tsp of Berbere, or Mitmita if you want it spicier Salt and pepper to taste STEPS 1. Whisk...

Simple Scrambled Eggs with Berbere (or Mitmita)

INGREDIENTS For a 3-egg scramble: 1 tablespoon Traditional Niter Kibbeh 3 large eggs 1 tsp of...

INGREDIENTS For a 3-egg scramble: 1 tablespoon Traditional Niter Kibbeh 3 large eggs 1 tsp of Berbere, or Mitmita if you want it spicier Salt and pepper to taste STEPS 1. Whisk...

Mekelesha French Toast with Pan-Fried Bananas

A recent stroke of luck: my creativity surged at the exact same moment as my sweet tooth, and thus Mekelesha French Toast was born! Thank goodness, because this stuff is...

Mekelesha French Toast with Pan-Fried Bananas

A recent stroke of luck: my creativity surged at the exact same moment as my sweet tooth, and thu...

A recent stroke of luck: my creativity surged at the exact same moment as my sweet tooth, and thus Mekelesha French Toast was born! Thank goodness, because this stuff is...

Fuul (Fava Bean Mash)

INGREDIENTS 1 can Mideast Fuul Mudammas Fava Beans 2 tablespoons Niter Kibbeh (or oil to make it vegan) 1/4 cup red onion, diced 3/4 of a large roma tomato, diced 1/2 jalapeno, diced ...

Fuul (Fava Bean Mash)

INGREDIENTS 1 can Mideast Fuul Mudammas Fava Beans 2 tablespoons Niter Kibbeh (or oil to make i...

INGREDIENTS 1 can Mideast Fuul Mudammas Fava Beans 2 tablespoons Niter Kibbeh (or oil to make it vegan) 1/4 cup red onion, diced 3/4 of a large roma tomato, diced 1/2 jalapeno, diced ...

Niter Kibbeh fried toast with avocado, Berbere, and Ayeb

Ethiopian-Style Avocado Toast

What’s better than avocado toast? Easy - Avocado toast with Niter Kibbeh, Berbere, and Ayeb. We took the food trend of the century, added some spiced butter, gave it a...

Ethiopian-Style Avocado Toast

What’s better than avocado toast? Easy - Avocado toast with Niter Kibbeh, Berbere, and Ayeb. We t...

What’s better than avocado toast? Easy - Avocado toast with Niter Kibbeh, Berbere, and Ayeb. We took the food trend of the century, added some spiced butter, gave it a...

How to Make Brundo's Berbere Spice Blend

There’s milk and coffee. Sugar and tea. PB and J. And then there’s Berbere and Ethiopian cuisine. The culinary importance of this distinctive blend cannot be understated. Its peppery and...

How to Make Brundo's Berbere Spice Blend

There’s milk and coffee. Sugar and tea. PB and J. And then there’s Berbere and Ethiopian cuisine....

There’s milk and coffee. Sugar and tea. PB and J. And then there’s Berbere and Ethiopian cuisine. The culinary importance of this distinctive blend cannot be understated. Its peppery and...